Banana Bread
photo by MsSally
- Ready In:
- 30mins
- Ingredients:
- 10
- Yields:
-
25 muffins
- Serves:
- 25
ingredients
- 236.59 ml sugar substitute
- 59.14 ml butter
- 473.18 ml bananas
- 59.14 ml 2% low-fat milk
- 59.14 ml light sour cream
- 2 eggs
- 236.59 ml all-purpose flour
- 236.59 ml whole wheat flour
- 4.92 ml salt
- 4.92 ml vanilla
directions
- Combine ingredients and bake at 350 degrees for 13-15 minutes in muffin pans.
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