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“Mom's recipe, made without buttermilk. It's hard to leave it alone overnight. lol”
READY IN:
1hr 10mins
YIELD:
1 loaf pan
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl beat together brown sugar and oil.
  2. Add eggs, banana and orange juice; beat well.
  3. In another bowl combine flour, soda, powder and salt.
  4. Stir banana mixture into dry mixture JUST until mixed.
  5. Pour into a greased and floured loaf pan.
  6. Bake 350°F degrees oven until toothpick comes out clean.
  7. Turn out and cool on a wire rack.
  8. Wrap and store OVERNIGHT before slicing and serving (it's hard).

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