Banana Bread Bites
photo by YummySmellsca
- Ready In:
- 15mins
- Ingredients:
- 6
- Yields:
-
12 bites
- Serves:
- 12
ingredients
- 90 g dried bananas
- 80 g dried dates, soaked in water 10 minutes and drained
- 1⁄2 teaspoon cinnamon
- 1 pinch sea salt
- 45 g walnuts
- 65 g almonds
directions
- Place the bananas, dates, cinnamon and salt in a food processor and grind to a paste.
- Add the nuts and process until a doughy ball-like mixture forms.
- Scrape onto a sheet of plastic wrap, cover with another sheet of plastic wrap and roll to a 1/2" - 3/4" thickness.
- Remove top layer of plastic wrap and cut the dough into 12 pieces.
- Wrap individually in plastic wrap and keep in the fridge up to 1 week.
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RECIPE SUBMITTED BY
<p>Montessori teacher, nutritionist and pastry chef: baking is my passion, but teaching the value of good food to whole families is close to my heart too! I have a passion for re-instilling the love of good-quality, home-made and mostly healthy food into the hearts and kitchens of children and their families today. I believe that any ?homemade? food, even when labelled as naughty, is a more wholesome treat than pre-packaged, cookie-cutter junk.</p>
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