Banana Bread (Egg Free)

"Here is a banana bread recipe from "Fat Free, Full Flavor." Add spices and nuts if you wish."
 
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photo by Chez Crinklebug photo by Chez Crinklebug
photo by Chez Crinklebug
Ready In:
1hr 10mins
Ingredients:
6
Yields:
1 loaf
Serves:
12
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ingredients

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directions

  • Mash the bananas, sugar and vanilla together.
  • Sift the flour, baking powder and soda together.
  • Mix the liquid with the dry and pour into a 7.5 x 3.5 x 2 inch loaf pan.
  • Put into a preheated oven at 350°F for one hour.

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Reviews

  1. I hate to leave a bad review, but this banana bread was awful. I am sorry...I wanted it to be great, but it just didn't have any real oomph. It was bland and doughy even though I extended the cook time by nearly half! It looked great, smelled like banana bread, but it tasted like gummy bread dough with a hint of banana. I don't even know how to describe it...I took it to a friends house for dinner and the dog and cat both loved it! Even with the spiced cream cheese icing, this was a sad excuse for food, not to mention dessert.
     
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