“I LOVE banana bread and this is another way to enjoy it. I had a similar treat at a health-food type restaurant in Denver. Takes only a few ingredients and five minutes to make.”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a shallow bowl, whisk together the eggs, sweetened condensed milk and vanilla with a fork. Set aside.
  2. Melt butter in a large skillet over medium heat.
  3. Slice banana bread into 4 thick slices.
  4. Dip each slice into the egg mixture, then place in the hot pan. Cook on each side until golden brown.
  5. Serve with optional toppings.

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