STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Banana Cake with Peanut Butter Frosting

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Ohh peanut butter and a CAKE! YUMMY! Another one of those grocery store recipe cookbook finds!”
1hr 10mins
1 bundt cake

Ingredients Nutrition


  1. Heat oven to 350 degrees F.
  2. Grease and flour a bundt pan.
  3. In large bowl, combine all cake ingredients, beat on low speed until moistened, then beat 2 minutes at medium speed.
  4. Pour batter into greased/floured pan.
  5. Bake cake at 350 degrees F for 45-55 minutes, or until toothpick comes out clean.
  6. (Cake will be moist on top.) Cool in pan 10 minutes.
  7. Remove from pan and cool for 45 minutes, or until completely cooled.
  8. Microwave frosting on high for 25-35 seconds, or until thin consistency.
  9. Immediately stir in peanut butter.
  10. Drizzle warm frosting over cake.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a