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Banana Caramel Spice Pie

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“My sister gave me this recipe, and Keebler has also published a version. Very yummy variation of banana cream pie. My in-laws raved over this and always want me to make it again!”
READY IN:
4hrs 15mins
SERVES:
8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice banana and place in bottom of crust.
  2. Pour milk into large bowl.
  3. Add pudding mixes and cinnamon.
  4. Beat with wire whisk 1 minute.
  5. Gently stir in whipped topping.
  6. Spoon into crust.
  7. Refrigerate 4 hours or until set.
  8. Just before serving, top with whip cream and caramel topping, and some banana slices for an attractive presentation.

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