Banana Chip Muffins
- Ready In:
- 35mins
- Ingredients:
- 10
- Yields:
-
1 dozen
- Serves:
- 12
ingredients
- 1 3⁄4 cups all-purpose flour
- 1⁄4 cup sugar
- 2 1⁄2 teaspoons baking powder
- 3⁄4 teaspoon salt
- 1 egg
- 1⁄2 cup milk
- 1⁄3 cup canola oil
- 1⁄2 cup mashed ripe banana
- 1⁄2 cup unsweetened applesauce
- 1 cup miniature semisweet chocolate chips
directions
- •In a large bowl, combine the flour, sugar, baking powder and salt. Combine the egg, milk, oil, banana and applesauce; stir into dry ingredients just until moistened. Fold in the chocolate chips.
- • Fill greased muffin cups two-thirds full. Bake at 400° for 20 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Yield: 1 dozen.
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RECIPE SUBMITTED BY
AshleyP
hamilton, 83
<p><br /><br />I live in a small town in texas.Not much to do here, So I have found a hobby in cooking.Which I love.I want to go to culinary school in Dallas.</p>