Banana Chocolate Chip Muffins

“From King Arthur Website. Love the addition of cinnamon chips!!”
READY IN:
30mins
SERVES:
18
YIELD:
18 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat your oven to 350°F
  2. In a medium-sized mixing bowl, cream together the butter and sugar till they're smooth. Beat in the egg, flavoring, banana and milk.
  3. In a separate bowl, whisk together the dry ingredients, then gently stir them into the butter mixture.
  4. Spoon the batter into 18 regular-sized lightly greased muffin cups. Bake the muffins for 20 minutes, or until a cake tester inserted into the center of one comes out clean. Remove them from the oven, and after 10 minutes turn them out of the pan to cool.

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