Banana Chocolate Chip Muffins
"NZ Women's Weekly"
- Ready In:
- 30mins
- Ingredients:
- 9
- Yields:
-
12 muffins
- Serves:
- 12
ingredients
- 3 ripe bananas, mashed
- 1⁄2 cup sugar
- 100 g butter, melted
- 1 egg
- 2 tablespoons milk
- 1 1⁄2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 1⁄2 cups chocolate chips
directions
- 1. Heat oven to 190°C (170°C fan bake). Grease a 12-hole standard muffin pan or line with paper cases.
- 2. In a bowl, place mashed bananas, sugar, melted butter, egg and milk and stir to combine.
- 3. Sift flour, baking powder and baking soda onto banana mixture and stir to just combine. Stir in chocolate bits.
- 4. Spoon mixture into prepared pan and bake for 20 to 25 minutes.
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RECIPE SUBMITTED BY
I'm Megan, I love baking and trying new recipes especially for muffins and cookies.
