“Yum! From my files.”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend first 4 ingredients in processor until smooth. Transfer to a 9x13" pan.
  2. Place bread in milk mixture and soak until all liquid is absorbed, turning bread occasionally, about 20 minutes.
  3. Melt butter in large, heavy skillet over medium heat. Add bread and cook until golden brown, about 3 minutes per side.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: