Banana Cinnamon Ice Cream

“Source: Eagle Brand Website **Directions listed for both ice cream freezer and fridge-freezer method.”
READY IN:
3hrs 5mins
SERVES:
6
YIELD:
1 1/2 quarts
UNITS:
US

Ingredients Nutrition

Directions

  1. In ice cream freezer container, combine all ingredients; mix well.
  2. Freeze according to manufacturer's instructions.
  3. Store leftovers covered in refrigerator.
  4. Notes:
  5. Refrigerator-Freezer Method: Omit half-and-half.
  6. In large bowl, combine EAGLE BRAND® and vanilla; stir in bananas and cinnamon.
  7. Fold in 2 cups (1 pint) whipping cream, whipped (do not use non-dairy whipped topping).
  8. Pour into 9x5 inch loaf pan or other 2 quart container; cover.
  9. Freeze 6 hours or until firm.
  10. Store leftovers covered in freezer.

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