“This pie is delicious.”
READY IN:
15mins
SERVES:
6-8
YIELD:
1 PIE
UNITS:
US

Ingredients Nutrition

Directions

  1. In large mixing bowl, mix banana cream filling, condenesed milk, pudding mix and whipped topping on low speed until well belended, 1-2 minutes.
  2. arrange a layer of bananas over crust.
  3. top with half the filling.
  4. repeat with second layer of bananas and filling.
  5. refrigerate 10 minutes or until ready to serve.
  6. if desired, garnish with additional whipped topping and banana slices, dipped in lemon juice.

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