Banana Cream Pie Crust
- Ready In:
- 10mins
- Ingredients:
- 3
- Yields:
-
1 pie crust
- Serves:
- 8
ingredients
- 1⁄2 lb peanut butter sandwich cookie
- 1⁄4 teaspoon salt
- 2 tablespoons unsalted butter
directions
- Make a crumb crust by putting the peanut butter sandwich cookies and salt into a blender, whirl until you have crumbs and drizzle in 2 T unsalted butter, melted. Press into pie pan sprayed with nonstick spray. Quarter 3 ripe, firm bananas instead of slicing (less surface to discolor), lay in bottom of crust and pour in filling. Bake according to directions.
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RECIPE SUBMITTED BY
Marie Nixon
Villa Park, Illinois
I am married and mother to an adult son, two rescue dogs; a small pug mix and a young Yorkshire Terrier. I prefer baking to cooking. I have a wonderful husband who will clean-up after I do the cooking.