Banana Crunch Popsicle (Raw Vegan)

“These are so super yummy & you can switch the toppings up however you would like - try pistachios, pecans, or mint with carob. Put popsicle sticks in the end for ease!”
READY IN:
20mins
SERVES:
5
UNITS:
Metric

Ingredients Nutrition

  • 5-10 bananas (depends on the size)
  • 236.59 ml almonds, crushed
  • 236.59 ml walnuts, crushed
  • 236.59 ml carob powder
  • 236.59 ml dried coconut

Directions

  1. Place all of the ingredients on seperate plates and then roll one banana at a time through each of the ingredients. Press the nuts in a bit so they stick.
  2. Once each banana is loaded with goodies place on a piece of wax paper and freeze.
  3. Keep them frozen until your ready to eat them!

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