Banana Flax Bars

Name: Banana Flax Bars
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2 dozen, 6 serving(s)
Ingredients: 5 medium bananas; 1/3 cup sugar; 6 teaspoons Xylitol sweetener; 1/4 cup flax seed meal; 2 cups flour; 1 teaspoon baking soda; 3 eggs

Submitted by Joodie

"I was searching for a recipe to use up the bananas that are overripe in my kitchen. Most recipes had up to 2 cups of sugar plus butter. I'm trying to watch my weight and still eat some sweets. Hope you enjoy!"

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Ready In:: 35mins
Ingredients:: 7
Yields:: 2 dozen
Serves:: 6

ingredients

5 medium bananas
¹⁄₃ cup sugar
6 teaspoons Xylitol sweetener
¹⁄₄ cup flax seed meal
2 cups flour
1 teaspoon baking soda
3 eggs

directions

Preheat oven to 350.
In a stand mixer using the paddle attachment, blend bananas, sugar, Xylitol, and flax. When well blended, banana chunks are OK, add eggs one at a time until well blended. Add baking soda and flour.
Scrape the inside of bowl to ensure that all ingredients are well mixed. Pour into baking pan (I used a 9x11 ceramic pan).
Bake for 25 minutes.
Frost with your favorite frosting (Mine is peanut butter!).