Banana Foster Bread Pudding
- Ready In:
- 1hr 15mins
- Ingredients:
- 11
- Serves:
-
16
ingredients
directions
- Combine all ingredients; mixture should be very moist but not soupy.
- Pour into buttered 9x12 -inch or larger baking dish. Place into non-preheated oven.
- Bake at 350 degrees for approximately 1 hour and 15 mintues, until top is golden brown.
-
Serve with warm banana liqueur sauce:
- 1 stick butter
- 2 cups dark brown sugar.
- 4 oz. banana liqueur.
- 4 oz dark rum.
- ground cinnamon.
- Melt butter and add brown sugar to form a creamy paste. Let this mixture caramelize over heat for approximately 5 minutes. Stir in banana liqueur and rum. Heat and ignite. Agitate to keep flame burning, and add a few pouches of Voodoo Magic (ground cinnamon) to the flame. Let flame go out and serve warm over warm bread pudding.
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RECIPE SUBMITTED BY
True Texas
Alvarado, Texas