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Banana Foster Bread Pudding

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“Cheif Bubba and Friends”
READY IN:
1hr 15mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients; mixture should be very moist but not soupy.
  2. Pour into buttered 9x12 -inch or larger baking dish. Place into non-preheated oven.
  3. Bake at 350 degrees for approximately 1 hour and 15 mintues, until top is golden brown.
  4. Serve with warm banana liqueur sauce:
  5. 1 stick butter
  6. 2 cups dark brown sugar.
  7. 4 oz. banana liqueur.
  8. 4 oz dark rum.
  9. ground cinnamon.
  10. Melt butter and add brown sugar to form a creamy paste. Let this mixture caramelize over heat for approximately 5 minutes. Stir in banana liqueur and rum. Heat and ignite. Agitate to keep flame burning, and add a few pouches of Voodoo Magic (ground cinnamon) to the flame. Let flame go out and serve warm over warm bread pudding.

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