Banana Gumdrop Bread
"A recipe my grandmother used to make at Christmas."
photo by BestTeenChef
- Ready In:
- 1hr
- Ingredients:
- 11
- Yields:
-
1 loaf
ingredients
- 1 3⁄4 cups flour
- 1⁄2 teaspoon baking soda
- 1 1⁄2 teaspoons baking powder
- 3⁄4 teaspoon salt
- 3⁄4 cup sugar
- 5 ounces baking gumdrops
- 1 beaten egg
- 1⁄4 cup oil
- 1 cup banana, mashed
- 1⁄2 cup milk
- 2 teaspoons orange rind (grated)
directions
- Preheat oven to 350°F.
- Measure first 5 ingredients into a bowl.
- Stir in gumdrop pieces.
- Combine remaining ingredients and stir into dry mixture.
- Stir until blended.
- Scrape into greased loaf pan.
- Bake 50 minutes.
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Reviews
-
This was a nice change from the average banana loaf! I used only 1/2 cup of sugar becuase of the gum drops sweetning it up. Instead of a loaf pan, i used one mini loaf pan, 3 small cake pans and one mini star shape pan.
RECIPE SUBMITTED BY
i live in rural canada. i love to cook, penpalling, hockey,music, and wwe wrestling. also am a avid fishermen as well. my grandmother who was a great cook and baker (she owned and operated a bake shop for years) was my biggest inspiration for me learning to cook and bake.
