Banana Ice Cream - Easiest
"Found online. When bananas are past their prime, overripe, they are sweeter....so no sugar added, unless you need it."
- Ready In:
- 5mins
- Ingredients:
- 3
- Yields:
-
1 Batch
ingredients
directions
- Peel, cut and freeze (at least 1 hour- having them in my yard they are usually in the freezer) the bananas.
- Pop them in your food processor or blender on steroids and pulse a few times.
- Pulse more. Add a splash of milk or more.
- Blend until creamy. Add vanilla and blend.
- It will be like soft serve at this point. Eat now or freeze more.
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RECIPE SUBMITTED BY
As I am in South Florida, I have many edible fruits and perennial veggies in my yard. So, I like to cook with them.
