Banana Muffins
"Yummy! I love muffins, they're probably my favorite thing to bake. I got this recipe of another random recipe site, I changed the measurements a little."
- Ready In:
- 45mins
- Ingredients:
- 10
- Yields:
-
12 muffins
- Serves:
- 12
ingredients
- 1 1⁄2 cups all-bran cereal
- 3⁄4 cup skim milk
- 2 bananas (mashed)
- 1⁄2 cup butter (softened)
- 1⁄4 cup honey
- 1 large egg
- 1 1⁄4 cups flour
- 1 tablespoon baking powder
- 1⁄2 teaspoon salt
- 1 tablespoon brown sugar
directions
- Heat oven to 375°F.
- Stir bran with milk and let sit for 5 minutes, stir occasionally.
- Stir in bananas, butter, honey and egg. Mix well.
- And flour, baking powder, and salt until just moist.
- Pour batter into cups.
- Sprinkle each with sugar.
- Bake 28 mintes or until light golden.
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Reviews
-
This is a great recipe. I substituted the white flour for whole wheat and added toasted coconut I happened to have. Still excellent! Thanks. -
I had a couple of bananas that needed using, so I went on a banana muffin search. This is the recipe I chose, and I sure am glad that I did. I love the idea of the bran mixed with the bananas. Made exactly as directed with the exception of the brown sugar topping. I used Turbino sugar instead. Thanks for the great recipe.
Tweaks
-
This is a great recipe. I substituted the white flour for whole wheat and added toasted coconut I happened to have. Still excellent! Thanks.
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