Banana Muffins (Dairy-Free)
photo by Toadi
- Ready In:
- 35mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
- 1 cup sugar
- 2 eggs
- 2 cups flour
- 3 bananas, mashed
- 1⁄4 cup applesauce
- 1⁄4 cup Crisco shortening
- 1 teaspoon baking soda
- 1 teaspoon vanilla
directions
- Blend sugar and eggs in a mixer.
- Add applesauce and shortening. Beat well.
- Add the rest of the ingredients.
- Muffins- Bake at 350 for 20-25 minutes.
- Mini muffins- Bake 325 for 15 minutes.
- Banana bread- Bake in a loaf pan at 350 for 1 hour 15 minutes, or until toothpick comes out clean.
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RECIPE SUBMITTED BY
I strongly believe in family, when I'm not at work I am with them. I love family movie nights and watching my kids play baseball and video games. I enjoy having dinner with my husband and going for evening walks with him.
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