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“This banana nut bread recipe is one of my favorites that my mom used to cook for me.”
READY IN:
15mins
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend shortening and sugar in food processor.
  2. Add eggs and blend.
  3. Add bananas and blend.
  4. Sift, then add: flour, baking powder, baking soda, and salt.
  5. Stir in chopped nuts.

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