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“This is one from my childhood that we all enjoyed.”
READY IN:
40mins
SERVES:
8-10
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat together sugar, margarine and egg.
  2. Add and stir in soda, milk and bananas.
  3. Add flour, baking powder, crushed nuts and vanilla.
  4. Bake about 25 minutes at 375 degrees.
  5. Melt margarine. Then add powdered sugar, milk and vanilla. Keep at low heat until golden. Stir until smooth and spread on cake.

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