“A yummy, healthy muffin with no added fat.”
READY IN:
30mins
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees F.
  2. Combine dry ingredients in large bowl.
  3. Whisk milk, applesauce and vanilla in medium bowl.
  4. Add milk mixture to dry ingredients, stirring just until combined.
  5. Mix in bananas.
  6. Divide batter among 12 muffin cups (spray muffin pan with nonstick spray first).
  7. Bake until toothpick inserted in centre of muffins comes out clean, about 20 minutes.
  8. Transfer to a rack to cool.
  9. Serve warm or at room temperature.

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