Banana-Oatmeal Bars With Chocolate Chunks

“I think even I will like this one and I don't like bananas!”
READY IN:
55mins
SERVES:
36
YIELD:
36 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Butter and flour 15x10x1-inch baking sheet.
  3. Blend first 4 ingredients in medium bowl.
  4. Beat butter in large bowl until fluffly. Add both sugars and beat until well blended.
  5. Add eggs 1 at a time, beating well after each addition. Beat in bananas, then vanilla. Stir in flour mixture, then chocolate and pecans.
  6. Spread batter in prepared pan. Bake until tester inserted in center comes out clean and top os golden, about 45 minutes. Cool in oan on rack. Cut into 3x2-inch bars and serve.

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