Banana Orange Nutmeg Bread
- Ready In:
- 1hr 40mins
- Ingredients:
- 13
- Serves:
-
10-12
ingredients
directions
- Puree bananas in blender (1 cup).
- Pulverize walnuts in blender; combine with flour. baking powder, baking soda, nutmeg and salt.
- Cream butter with sugar until light and fluffy.
- Beat in egg, orange juice and orange peel until blended.
- Beat in flour mixture alternately with puréed bananas.
- Stir in raisins.
- Pour into greased 9x5-inch loaf pan.
- Bake in a 325°F oven 1 hour and 20 minutes or until a toothpick inserted in the center comes out clean.
- Cool in pan 10 minutes.
- Turn onto a wire rack to cool.
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RECIPE SUBMITTED BY
<P>I live outside of Buffalo. My name is Barb.<BR>I'm a grandmotherof three. I'm on zaar every day checking out new recipes. And there are some great ones. The picture is my granddaughter Illeana.<BR>By img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg> <BR><IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg> <BR>my name is Barb. <IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg></P>