“This is something I invented for breakfast this morning. It's absolutely delicious!”
READY IN:
5mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Divide almond butter between two pancakes.
  2. Slice banana thinly and arrange on pancakes with almond butter; drizzle some maple syrup over banana slices.
  3. Top with remaining pancakes and more maple syrup.

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