Banana Peanut Butter Bread

"When I make this, it doesn't make it to the table. I keep pinching off pieces and eating it until it's gone."
 
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Ready In:
16mins
Ingredients:
10
Yields:
1 loaf
Serves:
6-8
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ingredients

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directions

  • Preheat oven to 350.
  • Beat bananas, egg, vanilla, oil, and honey for 1 minute on low speed.
  • In a separate bowl, mix flour, baking soda, and salt.
  • Pour dry ingredients into the bananas and mix.
  • Stir in the peanut butter and sesame seeds.
  • Pour into greased and floured loaf pan.
  • Bake for 1 hour.

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Reviews

  1. Good, but talkative
     
  2. I think that this is a good recipe, however, I found that an hour for baking time was a little too long and the bread had begun to burn. Other than that, I found it to have a really good flavor and I would recommend this recipe to others.
     
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RECIPE SUBMITTED BY

I'm a 27 year old mother of one and I LOVE cooking. Unfortunately, my husband and I have become very strict dieters (we've both lost over 50 lbs.!) and don't eat most of the stuff I love to cook - so I plan elaborate parties for all of our friends and make a giant buffet of everything I like to cook! It's been working out well and we have TONS of new friends!
 
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