Banana Pineapple Cashew Bread
"Banana Pineapple Cashew Nut Bread"
- Ready In:
- 55mins
- Ingredients:
- 15
- Yields:
-
1 loaf
- Serves:
- 12
ingredients
- 2 bananas
- 4 ounces crushed pineapple
- 1⁄2 cup crushed cashews
- 1 cup whole wheat flour
- 1⁄2 cup all-purpose flour
- 1 cup brown sugar
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon nutmeg
- 1⁄2 teaspoon cinnamon
- 1⁄2 teaspoon allspice
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon baking powder
- 2 eggs
- 1⁄2 cup olive oil
- 1 teaspoon vanilla extract
directions
- Preheat oven to 350 degrees
- Oil or spray 8x8 baking pan.
- Combine all dry ingredients then stir in nuts.
- In food processor or mixer, combine all wet ingredients.
- Add wet to dry.
- Put batter in pan into oven @350 degrees for 35 minutes or until done.
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