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Banana Pineapple Yogurt Smoothie

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“This refreshing drink uses nonfat plain yogurt that is frozen before it is added to the blender. The yogurt should be frozen at least 6 hours ahead.”
READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place yogurt in a small bowl, cover and freeze at least 6 hours or up to 2 days.
  2. Transfer frozen yogurt to blender.
  3. Add bananas, pineapple juice, ice cubes and brown sugar and blend until smooth.
  4. Divide among 4 glasses.

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