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Banana Pistachio Pie

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“This sounds so good. I want to make it soon and am posting it so I won't forget it. Found in Easy Home Cooking.”
READY IN:
1hr 20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine graham cracker crumbs and margarine in small bowl, stirring with fork until crumbly. Press onto bottom of 9-inch pie plate.
  2. Prepare pudding mix according to box directions, using 2 1/2 cups milk. Gently stir in banana and cinnamon; fold in 1 cup whipped topping.
  3. Pour into prepared crust.
  4. Refrigerate at least 1 hour.
  5. Top with additional whipped topping before serving, if desired.

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