Banana Pudding Cake

"Simple, fast, and delicious!"
 
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Ready In:
20mins
Ingredients:
6
Serves:
15-20
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ingredients

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directions

  • Layer cookies in bottom of a 13x9 pan (space them so it is easy to cut between the cookies).
  • Layer sliced bananas on top of cookie layer.
  • Mix pudding, cream cheese, condensed milk, and Cool Whip.
  • Spread over bananas.
  • Layer cookies on top of pudding mixture (again space them so it is easy to cut between the cookies).
  • Refrigerate for awhile or overnight.
  • Enjoy!

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Reviews

  1. For this recipe I used firm, almost ripe bananas (very yellow, but not turning black yet) & followed the recipe! Definitely simple to put together, & a nice, tasty treat! I served it topped with a small drizzle of homemade chocolate syrup! NICE! [Made & reviewed for one of my adopted chefs in this Spring's PAC]
     
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RECIPE SUBMITTED BY

I'm a college student who is not going to gain the "freshmen 15." I enjoy cooking and I can't stand to eat out a lot. It just makes me feel so unhealthy. My favorite thing to make is desserts. I enjoy hearing how well a meal is after the hard work that is put into it. I live on a ranch so our family has always had sit down meals, which i love. I thank my mom for really showing me how to cook!<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket">
 
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