Banana Pumpkin Mousse

Name: Banana Pumpkin Mousse
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 12 , 12 serving(s)
Ingredients: 1 (8 ounce) package cream cheese; 1/3 cup artificial sweetener (splenda with fiber); 2 medium ripe bananas, mashed; 3/4 cup white chocolate, melted; 1 cup heavy cream; 1 teaspoon vanilla; 1 cup canned pumpkin

Submitted by Keee8698

"From splenda.com"

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Ready In:: 1hr 20mins
Ingredients:: 7
Serves:: 12

ingredients

1 (8 ounce) package cream cheese
¹⁄₃ cup artificial sweetener (splenda with fiber)
2 medium ripe bananas, mashed
³⁄₄ cup white chocolate, melted
1 cup heavy cream
1 teaspoon vanilla
1 cup canned pumpkin

directions

MIX cream cheese and splenda using an electric mixer. Add bananas and mix until well blended. Add melted white chocolate and mix well.
WHIP cream and vanilla together in a separate bowl. Fold cream into banana mixture until light and airy, but not fully mixed. Do not over mix. Fold in pumpkin until just incorporated using the same technique.
CHILL mousse for at least 60 minutes before serving.