Banana Punch

"THIS PUNCH IS VERY REFRESHING ON HOT DAYS AND IS A BIG CROWD PLEASER. I FOUND THIS RECIPE IN ONE OF MY MOMS OLD COOKBOOKS."
 
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Ready In:
23mins
Ingredients:
7
Serves:
30
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ingredients

  • 4 cups sugar
  • 6 cups water
  • 5 mashed bananas
  • 1 can frozen orange juice
  • 1 can frozen lemonade
  • 1 can pineapple juice
  • 2 quarts 7-Up soda (ROOM TEMP)
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directions

  • BRING WATER AND SUGAR TO A BOIL.
  • BOIL FOR 3 MINUTES AND LET COOL.
  • MAKE FROZEN JUICES ACCORDING TO CAN DIRECTIONS.
  • MIX BANANAS AND ALL JUICES TOGETHER, THEN ADD THE SUGAR WATER.
  • FREEZE MIXTURE.
  • LET THAW 2 OR 3 HOURS BEFORE SERVING.
  • JUST BEFORE SERVING, ADD THE 7 UP, SLOWLY.
  • SERVE WHILE STILL SLUSHY.
  • ENJOY!!

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Reviews

  1. We served this punch at our wedding and it was a complete hit! I've since passed it on to 3 more brides!
     
  2. We have made this many times. It makes a huge batch. It is wonderful to have on hand in the freezer. Now that we live where the individual juices are hard to find, we use a tropical juice, the sugar water, and bananas and it works great.
     
  3. Everyone LOVED this punch at my little boy's 4th birthday party! I only used 2 cups of sugar and next time will reduce it to one cup, as the juices and bananas are already sweet. It was a hit and several people asked for the recipe!
     
  4. Made this for a retirement party and people came back for seconds. Many compliments. I froze the combined ingredients in three 2 qt juice cartons to make mixing at the office easier, just cut off the top of the carton and scoop out frozen mixture. It also makes dividing 7-up equally easier. One co-worker took the small amount left over and placed in the freezer for next day's breakfast or icy treat.
     
  5. I have yet to make this myself, but a family friend always makes it for gatherings, and we all love it! The bananas may seem a little strange, but the result is fabulous flavor.
     
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