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Banana Split "cake"

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“I don't feel comfortable serving this the traditional way using raw eggs, so I use cream cheese instead. This is a summer BBQ favorite! Cook time is actually refrigeration time.”
READY IN:
4hrs 15mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt 1 stick of margarine and mix with graham crackers; press on bottom of 13x9 baking pan (do not bake).
  2. Beat 1 stick margarine, powdered sugar, cream cheese and vanilla; spread over crumb mixture.
  3. On top of cream cheese mixture, place sliced bananas then crushed pineapple. Spread with Cool Whip, top with peanuts and maraschino cherries.
  4. Refrigerate for a minimum of 4 hours before serving.

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