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“I found this recipe on another site, and it sounded good. I haven't made it yet, but I will be soon!”
READY IN:
24hrs 30mins
SERVES:
12
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. First layer: Mix graham cracker crumbs and melted butter. Spread in a 9 x 13 pan.
  2. Second layer: Mix confectioner's sugar, 2 stocks butter and vanilla. Beat until fluffy and spread over graham cracker crust.
  3. Third layer: Add bananas.
  4. Fourth layer: Pour pineapple over top and spread.
  5. Fifth layer: Spread Cool Whip over pineapple.
  6. Sixth layer: Pour chocolate syrup.
  7. Seventh layer: Add chopped pecans.
  8. Eighth layer: Add chopped cherries.
  9. Chill in refrigerator overnight.

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