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Banana Split Parfait (Ww)

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“From the Weight Watchers Magazine, March/April 1997. This sounds really good.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 2 cups low-fat vanilla frozen yogurt, softened
  • 34 cup banana, thinly sliced
  • 14 cup chocolate flavored syrup
  • 14 cup fat-free pineapple ice cream topping or 14 cup strawberry preserves
  • 2 teaspoons chopped pecans, toasted

Directions

  1. Spoon 2 tablespoons frozen yogurt into each of 4 parfait glasses; top each with 1 tablespoon banana.
  2. Spoon 2 tablespoons frozen yogurt over banana; top each with 1 tablespoon banana and 1 tablespoon chocolate syrup.
  3. Spoon 2 tablespoons frozen yogurt over chocolate syrup; top each with 1 tablespoon banana and 1 tablespoon pineapple topping.
  4. Spoon 2 tablespoons frozen yogurt over pineapple topping, and top each with 1/2 teaspoon pecans.
  5. Serve immediately or freeze until ready to serve.

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