Banana Split Pie W-M
- Ready In:
- 5mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 2 small ripe bananas
- 6 ounces chocolate wafer pie crust
- 1 quart vanilla ice cream, softened
- 1 cup frozen non-dairy topping, thawed
- 1⁄2 cup chocolate fudge topping
- 1⁄3 cup pineapple topping
- 1⁄4 cup chopped nuts (your choice)
- 8 maraschino cherries
directions
- Slice bananas into crust.
- Spread ice cream over bananas.
- Freeze at least 4 hours or until firm.
- Let stand at room temperature for 15 minutes before cutting.
- Serve pieces topped with whipped topping, fudge topping, pineapple topping, nuts and cherries.
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RECIPE SUBMITTED BY
<p>Click to feed animals I'm a retired teacher now living in the Jamaica Plain area of Boston. I have one daughter, 2 granddaughters, and 1 great-grandson(17 yo Dec '11)! I've travelled a bit throughout Europe and the U.S. as well as Honduras and Costa Rica. I think I may have some gypsy ancestors! I love to travel but am not able to anymore. So I do a LOT of reading instead. My current craft passion is knittng but I have dabbled in just about everything. I've done leaded glass work(stained glass), which I love; am working on counted cross stitch; and am willing to try any craft, at least once! I've also worked for a major insurance company as a case analyst. I have 2 cats, Teddy BB 11 .o. on the 19th of Feb, and CiCi who will be 5 years old on Mar 6th. src=http://i23.photobucket.com/albums/b399/susied214/orn.jpg></p>