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Banana Walnut Syrup

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“Serve these over your favorite pancakes, waffles, pound cake or vanilla ice cream.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In small saucepan over medium heat, melt butter.
  2. Saute walnuts in butter until they just begin to brown.
  3. Add bananas; stir to coat with butter mixture.
  4. Stir in syrup, reduce heat to low.
  5. Serve warm.

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