“Heaven, melts in your mouth”
READY IN:
10mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice bananas.
  2. Melt butter and brown sugar in saucepan on med heat. (Add butter and brown sugar if you want more yummy sauce).
  3. Add bananas, and cook for several minutes until bananas begin to look soft.
  4. Add rum, and turn out lights and light on FIRE!
  5. Once rum has all burned off, spoon mixture over vanilla ice cream and enjoy!

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