STREAMING NOW: The Layover

Bananas Foster Crepes

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Here's a quick and delicious dessert from the back of a package of Melissa's premade crepes.”
READY IN:
15mins
YIELD:
10 crepes
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large fry pan combine syrup and rum; bring to a simmer. Add bananas, cooking about 3 minutes, or until slightly softened, stirring occasionally.
  2. On each crepe, place about 1/3 cup vanilla pudding, 3 tablespoons of banana mixture and sprinkle with pecans; roll up and place on serving plate.
  3. Sprinkle with brown sugar.
  4. Variation:.
  5. Place instant vanilla pudding on each crepe with a layer of thinly sliced bananas. Roll and serve sprinkled with powdered sugar.
  6. Variation:.
  7. Substitute banana pudding, vanilla ice cream, frozen yogurt or whipped cream for bananas foster mixture.
  8. Makes 10 crepes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: