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Bangar Bil Zabadi - Egyptian Beet Salad

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“From a German website about travelling in Egypt. They say that beet root is a popular compound of salads in Egypt and also a popular side dish. Cooking time is chilling time. Submitted for Visit Egypt / NAME forum May 2012”
READY IN:
1hr 10mins
SERVES:
4
YIELD:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cube the boiled beets.
  2. Cube tomatoes and cucumber.
  3. Finely mince garlic, combine with yoghurt and salt to taste.
  4. Combine yoghurt dressing with vegetables and chill for one hour before serving.

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