“Yup. I went ahuntin' and got me a Moose. Then this fellar down at the fillin' station gives me this recipe. Hoppin' yea like it!”
READY IN:
216hrs 15mins
SERVES:
10-20
UNITS:
US

Ingredients Nutrition

Directions

  1. FIVE EASY STEPS:.
  2. Make sure moose is dead.
  3. Put moose on skewer or ina a very, very, very large skillet.
  4. Cook over medium-high heat until done, about 9 days, basting occasionally with all the other stuff mixed together -- 'cept the beer.
  5. Drink the beer.
  6. Serve the moose with Potatoes Anna and a asparagus souffle.

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