Bar Clam Bread

Name: Bar Clam Bread
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6-10 serving(s)
Ingredients: 2 cups of bar clams; 1 (8 ounce) package cream cheese; 1/4 cup mayonnaise; 1 teaspoon lemon juice; 1/4 teaspoon Worcestershire sauce; 1 teaspoon garlic powder; 1 loaf bread (round or wide french bread)

Submitted by Aboudiac

"This is a delicious appetizer for seafood lovers. This bread is filled with a cream cheese filling with lots of bar clams. You will be the talk of the party."

Download

Ready In:: 30mins
Ingredients:: 7
Serves:: 6-10

ingredients

2 cups of bar clams
1 (8 ounce) package cream cheese
¹⁄₄ cup mayonnaise
1 teaspoon lemon juice
¹⁄₄ teaspoon Worcestershire sauce
1 teaspoon garlic powder
1 loaf bread (round or wide french bread)

directions

. Mix tegether and spead in bread (cut off top like a bowl with a lid).
. Butter bread inside before pouring above mixture and cover with bread lid.
. Wrap bread in foil and bake at 350 for about 1 hour on a cookie sheet to stop the bottom from burning.
Slice and serve on a platter.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

Aboudiac

3 Recipes

Hi, My name is Susan. I love cooking and gathering recipes of all kinds. Hope you will enjoy my recipes and don't hesitate to send me comments. Yours truly, Susan

View Full Profile