Barbara's Cheesy Potatoes

“This recipe is from my mother-in-law Barbara. It is a staple at all our family holiday get-togethers. I prefer the cubed hash browns, but either way it is really great.”
READY IN:
3hrs 30mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Thaw hash browns for at least one hour.
  2. Heat half& half, butter and cheeses over low heat until melted.
  3. Pour over potatoes and mix lightly.
  4. Pour into greased oblong baking dish, let stand 1 hour.
  5. Bake at 350 degrees 1 hour or until browned and bubbly.

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