“I found this recipe as a sample in a flyer I got to buy a cookbook. It's a great combination of flavors and is good served over rice. You can substitute margarine easily for the butter.”
READY IN:
1hr 55mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Shake chicken pieces in bag with flour and salt & pepper (to taste); brown in butter and oil.
  2. Place browned chicken in a greased 3-quart casserole dish.
  3. Combine orange juice with vinegar, brown sugar, basil and nutmeg and pour over chicken.
  4. Cover (aluminum foil works great) and bake at 375 degrees F for 1.25 hours or until tender, but baste often.
  5. Then place peach halves between chicken pieces, baste well and bake uncovered for 15 minutes longer.

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