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“This is similar to other bean bake recipes, but with a heavier dose of mustard and molasses. My memory is of a sweet and tangy sauce, perfect for a family gathering.”
READY IN:
1hr 20mins
SERVES:
10-12
YIELD:
1 pot
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground beef, bacon and onion. Drain excess fat.
  2. Combine and add all other ingredients except beans; stir well.
  3. Add beans and combine thoroughly.
  4. Bake for 1 hour at 350 degrees.
  5. Can be cooked on top of stove, rather than baked. Recipe can be doubled for large group.

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