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Barbecue Cups

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“One that sounds good.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425 degrees F.
  2. In a large skillet, brown beef and onion; drain.
  3. In a small bowl, combine brown sugar with barbecue sauce; mix well. Add to beef/onion; mix well.
  4. Grease well 16 to 20 cup muffin pan.
  5. Mold each biscuit in muffin pan cup to create a cup. Fill with beef mixture, 3/4 full. Sprinkle with cheese.
  6. Bake for 9 to 12 minutes, or until biscuits are lightly browned and cheese is melted.

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