Barbecue-Glazed Drumsticks

"this came from Mr.Food's quick and easy diabetic cooking"
 
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Ready In:
45mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Preheat oven to 375°F, coat an 8-inch baking dish with nonstick cooking spray.
  • In a medium saucepan, combine all the ingredients EXCEPT the drumsticks over medium heat, bring to a boil and allow to boil for 5 minutes or until the sauce thickens, stirring constantly.
  • Place the drumsticks in the baking dish and pour the sauce mixture over them, coating them completely, bake for 40-45 minutes, or until the chicken is no longer pink and the juices run clear.

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Reviews

  1. This was fabulous! All of the flavours worked so well together. I flipped the chicken and spooned the sauce over it a few times while baking, and it was just perfect. The chicken disappeared quickly! Thanks!
     
  2. DELICIOUS!!!!! My father is a diabetic and he loved this!! Great recipe!
     
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RECIPE SUBMITTED BY

I live in Massachusetts, I am the mother of two kids, ages 16 and 14.
 
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