Barbecue Ham Sandwiches
"Clipped from “Taste of Home” magazine. We enjoy these with baked beans and coleslaw, or with creamy mac & cheese"
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 1 cup chili sauce (plus 2 tbsp)
- 3⁄4 cup packed brown sugar
- 1⁄2 cup plus 1 tbsp water
- 3⁄4 teaspoon prepared mustard
- 1⁄2 teaspoon chili powder
- 1⁄8 teaspoon ground cloves
- 1 1⁄2 lbs shaved cooked ham
- 6 hamburger buns, split and toasted
directions
- In a large saucepan, combine first six ingredients.
- Cook, uncovered, over low heat for 15 minutes.
- Stir in ham; heat through.
- Using a slotted spoon, serve on buns.
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RECIPE SUBMITTED BY
Lisa1
Spring Park, Minnesota
